Red Velvet Cupcake

The Red Velvet has quite possibly become the most famous cupcake we sell! Light cocoa base frosted with Bunner's creamy cream cheese frosting and topped with a little red velvet crumble - it looks and tastes as luxurious as it's namesake! INGREDIENTS: Red Velvet Cake: Bunner’s all purpose flour blend ( chickpea flour, sorghum flour, fava bean flour, potato starch, tapioca starch), cocoa, baking powder, xanthan gum, salt, dairy free butter (canola oil, water, palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavours, annatto, turmeric, vitamin A, vitamin D2), sugar, apple sauce, vanilla, coconut cream (coconut extract, water, sodium carboxymethyl cellulose, xanthan gum, polysorbate) , apple cider vinegar, colour , sunflower lecithin . Cream Cheese Frosting: Powdered sugar, dairy free butter (as above), shortening (canola oil, palm oil, mono and diglycerides), vanilla, apple cider vinegar, salt, vegan cream cheese (water, butterbeans, oats, coconut oil, agave syrup, gum arabic, konjac root powder, sea salt, cultured dextrose, natural flavour, citric acid, calcium citrate, lactic acid). 100% Vegan, Gluten-Free, Nut-free, Dairy-Free, Plant-Based Bakery in Toronto & GTA | Order Online | Delivery 7 Days a Week | Custom Cakes | Birthday Cakes