Lunch at Palacio Paz luxurious historic mansion

The midday menu offers a complete experience including entree, main course, drink, glass of wine and dessert or Nespresso coffee, combining variety, simplicity and good presentation. As a starter, you can choose between spinach and chard fritters with basil aioli or ossobuco empanada with yasgua sauce and lemon wedges, starting lunch with traditional preparations with a personal touch. Main dishes include grilled breast with sweet potato cream, Italian spinach, peas and sautéed mushrooms; spaghetti with pesto genovese; penne rigate with pork ragout; or caramelized pears with green leaves, blue cheese, walnuts and aceto reduction, offering a balance of flavors and careful presentation. Desserts can be chosen from pancakes with dulce de leche or ice cream bowl, accompanied by Nespresso coffee. this menu is designed for a balanced and pleasant noon.