Origin of Wine in Maipu with Roast from Mendoza

This tour offers a complete experience of the origin of Mendoza wine, combining historic wineries, wine tradition and regional cuisine in one day. The tour includes the guided tour and tasting in an emblematic winery of Maipú: Bodega Trapiche on Sundays or Bodega La Rural on Tuesdays and Thursdays, allowing you to know two different approaches to Argentine wine, either through a century-old winery or the Wine Museum with its historical heritage. The experience continues at Bodega Santa Julia, where a guided tour and tasting are held before enjoying a regional lunch in Casa del Visitante, surrounded by vineyards. The menu highlights handmade patties made by a national champion and a traditional Argentine roast, accompanied by wines from the winery, breads and olive oils produced by their own. With transportation included, a guide in Spanish and a relaxed pace, this tour offers an authentic immersion in wine culture.