Family-Friendly Cooking Class - Junior Chef and Little Farmer

Designed for families traveling with children, this experience combines a real organic farm visit with an interactive Vietnamese cooking class where kids actively participate. The goal is to create a safe, educational and memorable cultural activity for families visiting Hoi An. – Small group experience (maximum 10–12 guests) – Real organic family farm – Hands-on participation for children – Safe tools and guided cooking roles for kids – Junior Chef Certificate for children – Flexible menu suitable for families – 100% locally family operated experience