Private food tasting tour with optional wine tasting in Chania

A cultural tour using food and wine as a means of getting to know the local traditions, the authentic people, the history, and the modern lifestyle of Crete. You will be guided around Chania city and its old port and learn about the Cretan food culture by tasting Alatsoelies (salted olives) with various sheep cheeses, the famous Cretan yogurt with or without thyme honey, traditional sweets and pastries, Malotira beverage (the local mountain herb), and the famous Greek Souvlaki. In the end, you also have the option to book a 60-minute wine tasting tour, sampling 4 of the best wine labels in Crete and learning a lot about wine. What is included: - Tasting (2 white-1 rosé-1 red) labels produced on the island from indigenous Cretan grape varieties - Learn to recognize the characteristics of these grape varieties - Learn about all the Cretan native grape varieties and the areas where they are cultivated.