Araku Filter Coffee

Grown in the lush highlands of Araku Valley in the Eastern Ghats, this premium filter coffee is made from 100% Arabica beans. Known for its rich flavor and balanced aroma, this coffee boasts earthy, fruity, and subtle chocolatey notes. Hand-picked and carefully processed, Araku Filter Coffee delivers a smooth, full-bodied experience with mild acidity and a satisfying finish. Ideal for coffee lovers who appreciate a deep, flavorful brew with a touch of finesse. Our coffee is sourced from the GI-certified Araku Valley, famous for its organic Arabica beans. Tasting Notes: Beans: 100% Arabica, hand-picked and sun-dried. Flavor Profile: Earthy, fruity, and chocolate undertones. Finish: Smooth, with mild acidity and a rich aftertaste. Beans: 80% Arabica, 20% Chicory. Brewing Instructions: Use 10g of coffee for 180ml of water. Brew using a traditional filter or French press. Enjoy a perfectly balanced cup of Araku Valley coffee.