Taipei Cooking Class & Market Adventure in Historic Dadaocheng

This cooking class offers cultural immersion in Dadaocheng, blending Taipei’s history with authentic flavors. Beyond simple recipes, you’ll master Taiwanese cuisine by cooking from scratch, uncovering raw techniques behind every dish. The journey starts in the Dihua Old Street and the traditional market, exploring connections between food, religion, and heritage. To ensure an interactive experience, we maintain a small-group limit of six. Led by Alex, our LGBTQ+-friendly sessions help you integrate into the local lifestyle. This experience transforms a meal into a history lesson, letting you taste the spirit of old Taipei. Daily classes below, ⭕Tue / Taiwanese Risotto Youfan ⭕Wed / Braised Beef Noodle Soup ⭕Thr / Bountiful Stir-Fried Rice(Vegetarian Option Available) ⭕Fri / Luroufan-Braised Pork Rice ⭕Sat / Braised Beef Noodle Soup ⭕Sun / Luroufan-Braised Pork Rice