Farm to Table Thai Cooking Class with Farm and Market

This experience offers hands-on training from Chef Por, a professional Thai chef, using only organic ingredients and homemade sauces with no additives. You'll learn traditional Thai cooking techniques that are easy to recreate at home while gaining insight into local culinary traditions. Unlike standard cooking classes, this experience includes personalized instruction, making it ideal for all skill levels. We also offer customizable recipes, ensuring that vegetarian and vegan guests receive authentic, flavorful alternatives. Chef Por’s expertise and passion for Thai cuisine will help you develop a deeper understanding of ingredient selection, flavor balancing, and cooking methods that make Thai food so unique.